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Fasting donuts with apples and bananas

Fasting donuts with apples and bananas



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Melt the yeast in a cup of warm water and a teaspoon of sugar.

Take the flour out in time in the heated kitchen and then sift it into a large bowl. Make a hole with your fist in the middle and put the melted yeast in warm water. Mix the soda with the yogurt / soy milk, baking soda and sugar. add in the middle over the flour and knead a crust adding a little oil. Then leave it to rise in the heat covered with a clean napkin. small cubes of apple and banana. Then sprinkle sugar over the fruit. Roll the dough over the fruit and cut the slices that bend by hand like a snail shell. Fry in plenty of hot oil and serve powdered with sugar.


Fasting donuts with apples and bananas - Recipes

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Fasting donuts

This is the best and fastest recipe for fluffy and fragrant fasting donuts! They are cheap, they are made effortlessly and they are the perfect dessert for the days when you fast but you want to indulge in something sweet!

Recipe for fasting donuts:

Dissolve the yeast in a little lukewarm water. If you have dry yeast, use only 10 grams.

Combine flour and salt in a small bowl. Add the yeast dissolved in lukewarm water, the essence, the oil.

Pour, gradually and stir continuously, the rest of the lukewarm water, until you get a homogeneous and sticky dough, but which does not stick to your hands.

Cover with a towel (moistened, preferably) and leave the donuts to rise until they double in volume.

Grease the work table with a little oil. Put the fasting donut dough, knead 2-3 more times and spread it with the rolling pin. Form the donuts with the glass. Let it rise for another 2-3 minutes.

Heat oil in a tall bowl and fry the donuts. When they are ready, take them out on a paper towel, which will absorb the excess oil, powder them with vanilla sugar and the donuts are only good to serve!


Fasting desserts & # 8211 recipes fasting sweets, simple and easy to prepare & # 8211 over 75 fasting cake recipes for those who fast for Easter or Christmas Lent or other fasting periods over the year & # 8211 vegan recipes.

Find here fasting cake recipes, fasting cake recipes, fasting cake recipes, biscuits and donuts, cage recipe but also many other sweets recipes that you can prepare and enjoy, because they are unexpectedly tasty. Although I could have included in this category the jams and jams, if you want you can find them in the canned category.

Fasting cakes are so good that you will not regret preparing them for the rest of the year.

CLICK ON THE TITLE OF THE DESIRED RECIPE AND YOU WILL BE DISTRIBUTED TO THE DESIRED RECIPE


7 ideas for fasting recipes for dinner

If you read our article with fasting recipes for lunch, you probably already have some recipe ideas that can be eaten for dinner. But it never spoils more! In this article we have compiled a list of 7 light recipes that do not contain foods of animal origin, which makes them perfect for the fasting period.

Vegetable tofu kebab with onion sauce

A national delicacy from Turkey and loved all over the world, kebab is a dish that contains meat, but which can be adapted to meet the needs of those who fast or follow a vegan diet and want to prepare a main course easier, but just as tasty. We offer you an original tofu kebab recipe with an onion sauce and peanut butter, for a slightly sweet-sour taste.

Cauliflower steak

We usually associate the word "steak" with meat, of all kinds, by no means with cauliflower. But anything is possible when you are motivated to eat as healthy as possible. Fortunately, we have Daniela Dan, Sano Vita chef, who manages to create the most unique recipes that we can later share with you. And the cauliflower steak recipe is really interesting!

Tofu with sweet and sour sauce

Tofu is one of the established stars of the post. If you want a main course or even a snack full of flavor, we recommend this tofu recipe with sweet and sour sauce. You will get a dish with a special and balanced taste, thanks to the sweetness of pineapple, apricot paste and honey, which perfectly compliments the sour taste of rice vinegar or the slightly spicy taste of garlic, ginger and hot pepper.

Carrot and tofu meatballs

Crispy on the outside and tender, fluffy on the inside - regardless of the recipe and ingredients, it's impossible not to like meatballs! Whether you want to eat them with puree or use them as an appetizer, or "steal" them from the fridge at will, meatballs are suitable in any situation. And the ones with carrot and tofu are - modestly said - tasty and very healthy. We can't wait to try them.

Pumpkin pasta

This pumpkin pasta recipe takes advantage of spring and summer vegetables to create a delicious main course, full of fiber, vitamins and minerals, which can be a perfect lunch, dinner or work package! The mixture of short wholemeal pasta, cherry tomatoes, sliced ​​pumpkin and freshly prepared pesto sauce is extremely successful, invigorating and flavorful. Pumpkin pasta is prepared quickly, easily and will reach the whole family.

Greek chickpea salad

Salads and dinner are best friends and everyone knows it. We offer you an at least as tasty alternative to the classic Greek salad, which will remind you of the long walks on the beaches of the Aegean Sea. Let's not forget that it is also easy to do. What are you waiting for? Start the playlist for cooking and let's get to work!

Chickpea, coconut and spinach

Chickpeas, coconut and spinach - this is not a combination you usually make when cooking. We understand you, it sounds strange, but after tasting the recipe created by chef Daniela Dan, I knew we had to show it to you. Tasty, healthy and full! After trying it, we suggest you make a recipe with three main ingredients that you can find around the house. Tell us how it turned out.

Which of these recipes sounds best? Not only do you almost forget they are fasting, you don't even know which one to cook first! With the right recipes, vegetable food can be more delicious than we imagine. We just have to try it. Who knows where a new favorite recipe might come from?


Blog Recipe

the best fasting donut recipe Important information is accompanied by photos and HD images from all websites in the world. On this page we also have various attractive images in PNG, JPEG, JPG, BMP, GIF, WebP, TIFF, PSD, EPS, PCX, CDR, AI, logo, icon, vector, black and white, transparent, etc.

Thanks for visiting, don't forget to bookmark the best fast food donut recipe using Ctrl + D (PC) or Command + D (macros). If you use a mobile phone, you can also use the save page menu through a browser. Any operating system used whether Windows, Mac, iOS or Android can download images using the download button.

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Fasting post

The dough for the fasting Gogosi recipe is simply mixed with a spatula or a wooden spoon, then we leave it to rise until it doubles in volume. We cut the donuts simply, with a glass, just like our grandmothers did. Then let them rise for another half hour and then fry them in an oil bath until they are fluffy and browned. And for an extra flavor, we powder them at the end with vanilla powdered sugar or fill them with jam / chocolate cream. Good? VERY GOOD! Delicious? THE MOST DELICIOUS!

Fasting donuts & # 8211 Everything you need to know about the recipe

& # 8211 We can use orange juice for even more taste, but we can just as well use warm water.
& # 8211 It is important to respect the leavening time, in order to get the fasting donuts as beautifully grown and fluffy as possible.
& # 8211 Fry the donuts in hot oil, but over medium heat, to make sure they bake on the inside, not just brown on the outside.
& # 8211 You can also bake the donuts in the oven, for a much lighter version, but they will not be as fluffy.
& # 8211 To fill the donuts with jam or chocolate cream, we use a pastry syringe.

Ingredients for 15-20 pieces Fasting donuts

  • 250 ml orange juice
  • 1 sachet (7g) Belbake dry yeast
  • 2 tablespoons caster sugar
  • Belbake vanilla essence to taste
  • 400g Belbake flour
  • a dust will be Castle
  • 50ml Vita D & # 8217Or oil for composition
  • 500ml oil for frying
  • Strawberry jam Our room

All the necessary ingredients for the fasting donut recipe are waiting for you in LIDL stores!

Mix the orange juice, which must be warm, with the sugar and yeast. In a large bowl, sift the flour and salt. Add the oil and the yeast mixture. Mix with a spatula or a wooden spoon until we have a homogeneous dough, well bound.


Move the dough on the table lined with flour and knead it for 2-3 minutes or until it becomes elastic. Form a ball of dough, put it in a clean bowl, greased with a little oil. Cover with a towel and leave to rise for 2 hours or until it doubles in volume.

Spread the dough on the table powdered with flour, in a 1 cm thick sheet. Cut the donuts with a glass, then leave them to rise for another 30 minutes.

Fry the donuts in an oil bath, over medium heat, turning them often, until they are browned and cooked inside. Remove the donuts on a plate, on kitchen paper, to absorb the excess oil.


Fasting cakes: 20 delicious fasting cake recipes

Easter Lent has begun, the biggest and most difficult of the year. If you are among the people who choose to give up meat, eggs, milk and all animal products in general, then it would be good to know a few things about the period of fasting.

During fasting, the body undergoes sudden changes and has to adapt as it goes. We deprive it of animal protein, the most important source of protein, so we must be careful to introduce other sources of vegetable protein in our diet, so as not to upset our metabolism.

Nutrition during fasting

When fasting is done correctly, it has not only a spiritual role, but also a detoxifying effect and helps many to lose weight. For this to be true, a fasting diet must rely heavily on fruits and vegetables and not on unhealthy but handy foods such as french fries, zacusca or vegetable pate.

A golden rule when fasting is not to starve. Although it seems that if you stop eating meat, your food choices are drastically diminished, this is not the case at all. You have a lot of fruits and vegetables at your disposal, which you can cook and consume in a lot of ways.

Another important aspect, which many seem to ignore, is the return to regular eating after fasting ends. This should be done gradually, in moderation. After the body has been deprived of so much food for seven weeks, the biggest mistake is the overeating that many do when fasting ends.

The body and the digestive system are not prepared to efficiently digest a large amount of food, especially since we are talking about heavy foods for digestion: drob, lamb, Easter, cake, etc.

Fasting sweets and cakes

If you are passionate about sweets, it will probably be the hardest for you, during Lent, to give up your favorite desserts. There is no need to cut them completely from the menu, because there are a lot of fasting cakes that you can enjoy. Not to mention the recipes that can be adapted to comply with the rules of the job.

If you want to do it fasting cake, then clearly you have to exclude those that have as ingredients eggs, milk, cream, butter, etc. or find substitutes.

There are a lot of fasting cakes that you can do for yourself and your family during this time. From pancakes and fasting donuts, to fasting cakes with apples, fasting cakes with fruit, fasting cakes with jam or jam, fasting cakes with walnuts, blacks, cake, sponge cake, pies, etc.

Today we present you some recipes for fasting cakes, which you can make until Easter and which the whole family will enjoy, whether they are fasting or not.

Fasting cakes with apples

Apples, the most handy and cheap seasonal fruit, can be the perfect base for one fasting cake. Sweet and fragrant, in combination with sugar and cinnamon, apple cakes can sweeten your fasting days. If fasting cakes with apples, the most common combination is that of apples with puff pastry / pie sheets, but there is also the option to make a fasting dough at home, for a special taste.

Fasting strudel with apples

Ingredient:
a package of thawed puff pastry dough (fasting)
500 g apples
1/2 teaspoon cinnamon
250 g brown sugar powdered sugar for garnish

Peel the apples and cut them into small cubes. Heat them together with the sugar and cinnamon, until the sugar has melted and the liquid in the bowl has dropped. Drain the water left by the apples, if any.

Spread the dough on a baking sheet and cut it in half. Put half of the filling, leaving a few cm free edge.

Start rolling, and when you're done, turn the strudel with the opening down. Do the same with the other half of the dough.

Press the edges to "seal" the contents. Bake in the preheated oven for 30-35 minutes or until browned. Powder with sugar and serve!

Quick apple pie - fasting

Fresh apple pie

Ingredient:
250 ml of mineral water
150 ml oil
250 g sugar
1/2 teaspoon baking powder
600 g of salt flour
1 kg of apples
1 teaspoon cinnamon
1 sachet of vanilla sugar

Wash, clean and grate the apples. Put them in a saucepan with the sugar, vanilla sugar, cinnamon and harden them until the sugar melts and the water left by the apples partially evaporates.

In a bowl, put mineral water, oil, baking powder and a pinch of salt. Mix with a whisk and start to gradually add the flour. Knead until you get a firm dough and leave it for 15 minutes.

On a sheet lined with baking paper, spread half the amount of dough. Put the drained apples and spread on the entire surface of the dough. Put the other half of the dough spread on top and prick with a fork from place to place.

Bake in the preheated oven for 30-35 minutes. Powder with sugar when cooled.

Lent cakes with jam

Jam cakes are among our favorites. Everyone has a jar of jam or jam from last autumn in the pantry and you can easily play with the flavors and textures.

Fasting cakes with jam or jam they are very easy to make and do not need an extra amount of sugar, because the jam is already sweet. If you don't have jam or jam, you can quickly make it from frozen fruit, sugar and, optionally, gelatin.

Fasting cake with plum and walnut jam

Ingredient:
10 tablespoons water
10 tablespoons sugar
10 tablespoons oil
a baking powder
salt
grated peel from an orange
rum essence
as much flour as it contains
2 jars of 400 g plum jam
a handful of walnut kernels
powdered sugar

Method of preparation:
Mix the water with the oil and sugar, add the baking powder, orange essence and a pinch of salt. Start adding flour and knead until the dough no longer sticks to your fingers.

Take a piece of dough and put it in the freezer. Chop the walnut with a knife and mix with the plum jam.

Roll out the dough and place it in a tray with baking paper. Put the jam and walnut mixture and spread evenly over the dough. Place the piece of dough in the freezer on a large grater and place it on top of the jam.

Put in the oven for 40-45 minutes.

Fasting black woman with jam

Fasting strudel with berry jam

Fasting cakes with walnuts

Walnut is such a versatile ingredient that you can include it in a lot of recipes fasting cakes. From fasting cake, to baclava or oriental recipes.

Day-night cake with walnuts

Ingredient:
300 ml mineral water
200 g sugar
150 ml oil
1 teaspoon baking powder
350 g flour
3 tablespoons cocoa
250 g nuts
vanilla essence

Dissolve the sugar in mineral water, add the oil and essence. Mix the flour with the baking powder and pour over the water, stirring carefully so as not to form lumps.

Line a baking tray with parchment paper and place half of the dough. The other half is mixed with cocoa and poured over the white dough.

Sprinkle with finely chopped walnuts and place in the preheated oven for 30-35 minutes.

Sarailie with walnuts

Ingredient:
1 pack of pie sheets
300 grams of ground walnuts
50 ml oil

For syrup:
500 ml of water
200 grams of sugar
1 tablespoon vanilla essence
1 tablespoon honey
1 tablespoon lemon juice

Spread a sheet of pie and grease with a little oil. Put a layer of ground walnuts on the edge and start rolling. At the end, seal the ends and gently squeeze by pushing in the middle.

Do the same with each sheet, place the sarailie in a pan and bake until golden brown.

Meanwhile, make the syrup. Put all the ingredients on the fire until the sugar melts and mix. Pour the syrup over the cake as soon as you take it out of the oven.

Walnut and honey cake

Walnut snails

Other fasting cake recipes

I told you above that almost any cake recipe can be adapted to meet the rules of fasting. E.g. you can replace milk with soy or almond milk, butter with margarine or oil, etc.

Here are some others fasting cakes you can do more during this period!

Fasting cake with leaves, jam and caramel semolina cream

Mini fasting muffins with jam

Fasting cake with Fanta

Lent cake with chocolate and walnuts

Fasting pancakes

Fasting black woman with icing

Fasting donuts with chocolate

Cake with burnt sugar leaves and coffee cream

Post graduate cake

Fasting chocolate

You have to see it too.


Blog Recipe

the best fasting donut recipe Important information is accompanied by photos and HD images from all websites in the world. On this page we also have various attractive images in PNG, JPEG, JPG, BMP, GIF, WebP, TIFF, PSD, EPS, PCX, CDR, AI, logo, icon, vector, black and white, transparent, etc.

Thanks for visiting, don't forget to bookmark the best fast food donut recipe using Ctrl + D (PC) or Command + D (macros). If you use a mobile phone, you can also use the save page menu through a browser. Any operating system used whether Windows, Mac, iOS or Android can download images using the download button.

Asian Inspired Chicken Food Recipe Choose To Be Healthy

Chefs Ro The Best Donut Recipe Without Facebook

Home Savarine Made Step By Step Jamilacuisine Youtube

Fluffy and Aromatic Fasting Donuts Adnana Alexe

The Fluffiest Fasting Donuts Romania Mother News

Let's Eat Delicious In Fasting Donuts From The Strongest Pumpkin

Donuts Fasting Recipe Book

Gogosi De Post

Fasting Donuts Simple recipe for Fluffy Fasting Donuts

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Bread Breaded With Mozzarella And Green Onions Youtube

Check With Apples And Bananas Fasting Recipe 2 Dessert From Casa Maria

Fasting Donuts The simplest recipe for Fasting Donuts

Fasting Donuts With Cinnamon In The Oven Recipes Timea

Fluffy Homemade Donuts Recipe Video Jamilacuisine

Simple and Fluffy Donuts The Best Recipe Never Fails

Traditional Romanian Recipes Gogosi Recipe

307 Best De Post Images Food Romanian Food Ethnic Recipes

Chefs Ro The Best Donut Recipe Without Facebook

Gogosi De Post Sisters Kitchen


Fasting desserts & # 8211 recipes fasting sweets, simple and easy to prepare & # 8211 over 75 fasting cake recipes for those who fast for Easter or Christmas Lent or other fasting periods over the year & # 8211 vegan recipes.

Find here fasting cake recipes, fasting cake recipes, fasting cake recipes, biscuits and donuts, cage recipe but also many other sweets recipes that you can prepare and enjoy, because they are unexpectedly tasty. Although I could have included in this category the jams and jams, if you want you can find them in the canned category.

Fasting cakes are so good that you will not regret preparing them for the rest of the year.

CLICK ON THE TITLE OF THE DESIRED RECIPE AND YOU WILL BE DISTRIBUTED TO THE DESIRED RECIPE


Fasting post

The dough for the fasting Gogosi recipe is simply mixed with a spatula or a wooden spoon, then we leave it to rise until it doubles in volume. We cut the donuts simply, with a glass, just like our grandmothers did. Then let them rise for another half hour and then fry them in an oil bath until they are fluffy and browned. And for an extra flavor, we powder them at the end with vanilla powdered sugar or fill them with jam / chocolate cream. Good? VERY GOOD! Delicious? THE MOST DELICIOUS!

Fasting donuts & # 8211 Everything you need to know about the recipe

& # 8211 We can use orange juice for even more taste, but we can just as well use warm water.
& # 8211 It is important to respect the leavening time, in order to get the fasting donuts as beautifully grown and fluffy as possible.
& # 8211 Fry the donuts in hot oil, but over medium heat, to make sure they bake on the inside, not just brown on the outside.
& # 8211 You can also bake the donuts in the oven, for a much lighter version, but they will not be as fluffy.
& # 8211 To fill the donuts with jam or chocolate cream, we use a pastry syringe.

Ingredients for 15-20 pieces Fasting donuts

  • 250 ml orange juice
  • 1 sachet (7g) Belbake dry yeast
  • 2 tablespoons caster sugar
  • Belbake vanilla essence to taste
  • 400g Belbake flour
  • a dust will be Castle
  • 50ml Vita D & # 8217Or oil for composition
  • 500ml oil for frying
  • Strawberry jam Our room

All the necessary ingredients for the fasting donut recipe are waiting for you in LIDL stores!

Mix the orange juice, which must be warm, with the sugar and yeast. In a large bowl, sift the flour and salt. Add the oil and the yeast mixture. Mix with a spatula or a wooden spoon until we have a homogeneous dough, well bound.


Move the dough on the table lined with flour and knead it for 2-3 minutes or until it becomes elastic. Form a ball of dough, put it in a clean bowl, greased with a little oil. Cover with a towel and leave to rise for 2 hours or until it doubles in volume.

Spread the dough on the table powdered with flour, in a 1 cm thick sheet. Cut the donuts with a glass, then leave them to rise for another 30 minutes.

Fry the donuts in an oil bath, over medium heat, turning them often, until they are browned and cooked inside. Remove the donuts on a plate, on kitchen paper, to absorb the excess oil.